This sublime Indian kadai is a cast iron and wrought iron container from the 19th century which is traditionally used as a cooking dish for preparing cuisine for large celebrations.

We decided, in an upcycling approach that defines us, to transform it into a container for plants in large formats. In this specific case, it welcomes a cordyline related to the palm family.

The associated white ornamental pebbles will bring an undeniable finishing touch to this majestic ensemble.

This kadai was pierced to allow the natural regulation of water.

Made of natural iron, it ages over time, simple and sophisticated at the same time, external elements will have no effect on it thanks to a complementary anti-rust treatment applied by our team in France.

Each piece being unique, traces of their past will enhance their charm.

This majestic product is elegant and clearly standout, will bring a touch of originality to your property and can be paired with other similar products we offer.